Foods by "Sugar Conscious" category| Page 7

Grilled Chicken Breasts with North African Spice Paste

Grilled Steak with Whiskey Butter

Author: Elizabeth Karmel

Wild Mushroom and Gruyère Tart with Fresh Herb Salad

Author: Suzanne Goin

Shortcut Corned Beef Hash

Roasted Red Peppers and Cauliflower with Caper Vinaigrette

Author: Shelley Wiseman

Scalloped Potatoes with Goat Cheese and Herbes de Provence

Ginger Garlic Green Beans

Author: Gina Marie Miraglia Eriquez

Spanish Rice

Of course, I don't believe this dish is Spanish at all, but rather Cajun from Louisiana. I made it quite often in the 1960s. Then - as now - in home cooking, one had to watch the cost, and rice was an...

Author: Marion Cunningham

Twice Baked Garlic Soufflés

Author: Orlando Murrin

Tunisian Fish Cakes with Lemon and Paprika Aïoli

Mrs. Schreiner's Split Pea Soup

Author: Elaine B. Curtin

Spinach and Rice with Lemon

Grilled New Potatoes with Parmesan and Herbs

Broccoli with Garlic and Parmesan Cheese

Author: Lisa Zwirn

Carnitas: Braised and Fried Pork

Author: Roberto Santibañez

Sicilian Tuna

Potatoes Rösti

Potatoes Rösti or hash browns done well are potatoes perfected. I learned this from my husband's mother in Hungary, but you'll find similar versions that are the pride of many a mother and a young bride...

Author: Sarah Copeland

Grilled Chicken and Shrimp Kebabs with Lemon and Garlic

Author: Diane Rossen Worthington

Sour Cream and Herb Muffins

Hot Pepper and Garlic Shrimp

Baked Mustard Crusted Salmon with Asparagus and Tarragon

Gently baking salmon in a low-temperature oven ensures a moist and succulent fillet and only takes about 15 minutes. The asparagus cooks on the same baking sheet, making clean-up a breeze.

Author: Rhoda Boone

Curried Couscous

Herbed Balsamic Chicken with Blue Cheese

This dish requires just four ingredients (aside from oil, salt, and pepper). Serve with an arugula salad.

Author: Jill Silverman Hough

Mashed Potatoes with Prosciutto and Parmesan Cheese

Simple Roast Turkey with Rich Turkey Gravy

This is the ultimate turkey lover's turkey-no bells and whistles, just a succulent bird with crispy skin and plenty of delicious gravy. It's also great for first-timers, since there's no fussing with brines...

Roasted Butternut Squash and Caramelized Onion Tart

Sauteed Mustard Greens with Garlic

Spicy Garlic Potatoes and Zucchini

Chicken Salad Tea Sandwiches with Smoked Almonds

Clams Oreganata

Mushroom and Barley Soup

Author: Kay Schlozman

Roasted Red Bell Pepper Salad

Author: Giada De Laurentiis

Perfect Steamed Rice

If you don't have a rice cooker, this is the way to prepare absolutely perfect rice. The liquid cooks down before you cover the pot, so you have more control over how much liquid evaporates; this makes...